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brewing industry

Catalogue: GRDC Media
Winning grain growers prepare for world study tour.. Winning grain growers prepare for world study tour The 2011 cropping season will be one to remember for three Australian grain growers... The winning growers, one from each GRDC region, have revolutionised their farming systems by improving farming practices and implementing change to increase productivity, sustainability and viability," Ms Paulsen said. "..
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Catalogue: GRDC 2014 Research Summaries
The Australian malting barley industry produces 3 million t pa of malting grade barley that earn growers a premium over feed of on average $40/t... Overall, over 75% of Australian produced malting barley and malt is sold outside Australia, so the Australian industry must compete on quality and price with other international suppliers (Europe, Canada, Black Sea and Sth America)... The Australian industry must avoid the complacency of the 1970-1990 period where Australia "s world leading variety, Clipper, was surpassed for yield and quality by the Canadian variety Harrington and European varieties that had higher levels of extract and diastatic power...
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Catalogue: Ground Cover
Coopers' mash filter has a hammer mill, enabling the brewery to process thinner grains, which can be an issue in conventional brewhouses... Growers are phasing out traditional malting varieties such as Gairdner , Sloop and Schooner in favour of Commander and Scope , which Dr Stewart says is perfect for Coopers' requirements... Extract yield - or the sugar and soluble protein component of the grain - is improving; it was around 79 to 80 per cent when I came into the industry 15 years ago but now varieties average 80 to 81 per cent extract yield or higher," Dr Stewart says...
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Catalogue: Ground Cover
Coopers' mash filter has a hammer mill, enabling the brewery to process thinner grains, which can be an issue in conventional brewhouses... Growers are phasing out traditional malting varieties such as Gairdner , Sloop and Schooner in favour of Commander and Scope , which Dr Stewart says is perfect for Coopers' requirements... Extract yield - or the sugar and soluble protein component of the grain - is improving; it was around 79 to 80 per cent when I came into the industry 15 years ago but now varieties average 80 to 81 per cent extract yield or higher," Dr Stewart says...
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Catalogue: GRDC Final Reports
The project resulted in a more focused and profitable barley industry in the northern region (NR) of Queensland... During the term of this project, the rate of adoption of new varieties in the NR improved significantly... During the duration of this project, there has been a significant changeover of varieties...
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Catalogue: GRDC Media
Winning grain growers prepare for world study tour The 2011 cropping season will be one to remember for three Australian grain growers... The winning growers, one from each GRDC region, have revolutionised their farming systems by improving farming practices and implementing change to increase productivity, sustainability and viability," Ms Paulsen said. ".. Ms Paulsen says that while the study tour will be a unique and valuable educational opportunity for the participating growers, it will also generate benefits for the broader Australian grain growing community. "..
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