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barley grain

Catalogue: NVT Online Papers
This section of the Manual relating to Barley has been produced following the annual review by GTA of Standards... Grain exporters must be aware of MRLs of importing countries and which countries accept Codex MRLs... At the conclusion of the test, record the time in seconds...
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Catalogue: GRDC Research Summaries
Barley grain defects (kernel staining, pre-harvest sprouting and black point) have resulted in tens of million dollars economic loss to the barley industry due to malting barley being discounted or down graded to feed... Development of phenotypic analysis tools for 3 A recently updated "Seedcount" image analysis system was evaluated for barley black point analysis as a replacement for the current visual measurement... Results from the project demonstrate that the Canadian "quality" gene has also resulted in sensitivity to pre-harvest sprouting...
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Catalogue: GRDC Research Summaries
Barley grain defects (kernel staining, pre-harvest sprouting and black point) have resulted in tens of million dollars economic loss to the barley industry due to malting barley being discounted or down graded to feed... Development of phenotypic analysis tools for 3 A recently updated "Seedcount" image analysis system was evaluated for barley black point analysis as a replacement for the current visual measurement... Results from the project demonstrate that the Canadian "quality" gene has also resulted in sensitivity to pre-harvest sprouting...
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Catalogue: GRDC Research Summaries
An agronomic research program that can enhance the release of new barley varieties for Western Australia... In the study we aim to quantify the benefit of the current Alt gene and undertake a 'proof of concept' study to see if the inclusion of this Alt gene in future releases might influence the way in which we grow barley... Preliminary results indicate grazing control..
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Catalogue: Ground Cover
" Date: 24.01.2008 Quality and price common triggers for global grain p12_barleyglobala The outlook for barley is all about breeding the right grain for the right market at the right price By Brendon Cant Since it was first cultivated in Latin America about 500 years ago, barley has had a special place in the hearts and minds of South American people, acquiring a high social and economic status... Today, rising beer consumption has driven increased plantings of malt barley in Argentina, Brazil, Chile and Uruguay, while the Andean countries Bolivia, Ecuador, Columbia and Peru are home to food, feed and forage barley production... [Photo (left) by Brendon Cant: Dr Flavio Capettini] despite this, Mexico-based barley breeder Dr Flavio Capettini from the International Centre for Agricultural Research in the Dry Areas (ICARDA) says agricultural research resources have been scarce and the Australian model of rural R&D is one that Latin American countries should follow, especially in barley breeding...
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Catalogue: Broadacre Field Crops DAFF QLD
Early crops are more likely to have exposure to frost and growers should assess the frost risk for their area prior to sowing... To determine planting rate you need to know the target plant population, the number of seeds per kg, the germination percentage of the seed and the likely field establishment... A rule of thumb used by some is to grow malting barley, 0.4 kg of nitrogen is required for every mm of available soil moisture...
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Catalogue: Broadacre Field Crops DAFF QLD
Early crops are more likely to have exposure to frost and growers should assess the frost risk for their area prior to sowing... To determine planting rate you need to know the target plant population, the number of seeds per kg, the germination percentage of the seed and the likely field establishment... A rule of thumb used by some is to grow malting barley, 0.4 kg of nitrogen is required for every mm of available soil moisture...
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Catalogue: Broadacre Field Crops DAFF QLD
Early crops are more likely to have exposure to frost and growers should assess the frost risk for their area prior to sowing... To determine planting rate you need to know the target plant population, the number of seeds per kg, the germination percentage of the seed and the likely field establishment... A rule of thumb used by some is to grow malting barley, 0.4 kg of nitrogen is required for every mm of available soil moisture...
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